Supermeat, an Israeli startup, develops a cultured meat product that has recently been certified kosher.
While many people are reluctant to consume bugs, insects can be a high-protein additive to feed farm animals.
A new study published in the Winter 2023 issue of the University of Pennsylvania’s Jewish Quarterly Review reveals that large numbers of Jews, along with other minorities, served in the army of the Roman Empire.
The West’s predominant ideology of moral and cultural relativism has propelled the rise of paganism, as well as the veneration of the animal and natural world, at the expense of humanity.
The European Court of Justice upheld a Belgian ban on religious slaughter, adding to the growing list of countries in which Jews are being stripped of their religious rights.
The new food technology is almost ready for large-scale production. Lab-grown meat may have been described in the Talmud as “meat that fell from heaven.”
The University of Toronto Student Union for Graduates has refused to back a campaign by the university’s Hillel (Jewish campus organization) to allow Kosher food on its campus calling the move “pro-Israel”.
The most persistent myth about kosher food is that it was “blessed by a rabbi.” In truth, any Jewish person conversant with Jewish law can create a fully kosher meal. There is no part of the process of producing kosher food that specifically requires a rabbi’s involvement.
‘The Hebrew language reflects our connection to health and happiness,’ says Roni Segal, an academic adviser for The Israel Institute of Biblical Studies, an online Hebrew language and Biblical studies organization.
According to Sarah Zadok, the use of medical cannabis among those who need it is not only permitted under Jewish law but also a mitzvah (commandment).